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Finca El Tololoche, Guatemala - Marsellesa variety - Natural Process
  • Finca El Tololoche, Guatemala - Marsellesa variety - Natural Process

    Lively with great fruitiness and vinous acidity.  Refreshing notes of ripe berries.

     

    • Farm Name: El Tololoche
    • Producer: Jaime Sanchez
    • Region: Jumaytepeque, Santa Rosa
    • Processing: Natural
    • Farm Certifications: Organic
    • Varietals: Marsellesa
    • Growing Altitude:   1600m - 1800 m.a.s.l

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      This Microlot is produced by the Sánchez family at Finca El Tololoche, at the skirt of the Jumaytepeque volcano in south-eastern Guatemala and is 100% Marsellesa variety.

       

      Marsellesa is a hybrid of the Villa Sarchi and Caturra varieties, and it is known for its sweet and fruity flavor notes. 

    • Roasting & Delivery

      All coffee purchases are roasted to order. 

      -Free local delivery on Saturdays

    • Coffee Club Subscription

      Coffee Club Participant

    $28.00Price
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